Title
The formation of pyrene:cyclomalto-oligosaccharide complexes in the presence of non-ionic surfactants
Document Type
Article
Publication Date
10-23-1989
Abstract
Examination of the interactions of pyrene, cyclomalto-oligosaccharides (cyclodextrins), and selected non-ionic surfactants by measurements of fluorescence life-times indicates that ternary complexes are formed. Studies of surface tensiometry indicate that binary complexes occur between cyclodextrins and non-ionic surfactants. © 1989.
Publication Source (Journal or Book title)
Carbohydrate Research
First Page
305
Last Page
312
Recommended Citation
Nelson, G., & Warner, I. (1989). The formation of pyrene:cyclomalto-oligosaccharide complexes in the presence of non-ionic surfactants. Carbohydrate Research, 192 (C), 305-312. https://doi.org/10.1016/0008-6215(89)85188-2
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