Structural analysis of crystalline D-erythro-hexos-2,3-diulose (2,3-diketo-D-glucose) prepared enzymatically from D-glucose

Petr Sedmera, Institute of Microbiology of the Academy of Sciences of the Czech Republic
Jindřich Volc, Institute of Microbiology of the Academy of Sciences of the Czech Republic
Vladimír Havlíček, Institute of Microbiology of the Academy of Sciences of the Czech Republic
Svetlana Pakhomova, University of Chemistry and Technology, Prague
Alexandr Jegorov, Teva Pharmaceutical Industries Ltd.

Abstract